For generations, we've nurtured our land with love and tradition — bringing you the purest dairy and farm products straight from Ramanagara.
Sri Sai Amrutha Dairy & Agri Products began with a simple belief: food should be as pure as nature intended. Located in the fertile lands of Ramanagara, our farm follows traditional, sustainable agricultural practices passed down through generations. We never use synthetic hormones, artificial ripening agents, or chemical preservatives.
Our cows are raised in open, stress-free environments and fed a nutritious, grass-based diet, which gives our dairy products a naturally rich taste and wholesome goodness. From the golden glow of our wood-churned ghee to the silky texture of our fresh paneer, every product carries the signature of ethical farming.
We also work closely with local orchard farmers to bring you premium mango varieties — Alphonso, Mallika, Banganapalli, Imam Pasand, Sindhura and more — harvested at peak ripeness and delivered without wax or chemicals.
To deliver farm-fresh, chemical-free dairy and agricultural products while empowering local farmers and preserving traditional farming practices for a healthier tomorrow.
To become Karnataka's most trusted natural farm brand — where purity, transparency, and sustainability come together to nourish every family.
Milestones that shaped our commitment to purity
Started as a small family dairy farm in Ramanagara with just 5 cows.
Added mango orchards and began growing premium Alphonso varieties.
Introduced traditional bilona method A2 ghee, loved by families.
Now serving 10,000+ happy customers across Karnataka.
The principles that guide everything we do — from farm to your home
No artificial ripening, no preservatives — just pure, nature-grown produce
Grass-fed cows, free-range practices, and respect for animal welfare
No middlemen — we bring our harvest straight from our fields to you
Traceable sourcing, honest practices, and genuine care for our customers
Proprietor & Founder
With over two decades of experience in sustainable farming, Ravikanth has dedicated his life to preserving traditional agricultural practices while embracing modern hygiene standards. His vision is to create a farm-to-fork ecosystem that prioritizes purity, nutrition, and customer trust.
🌿 50+ local farming families supported
🐄 100+ grass-fed cows on our farm
🥭 6 premium mango varieties grown naturally
✨ 100% chemical-free certification
